[VIDEO] Fortitude Valley | Serving Drunk People Clucking Delicious Burgers

By Shannon Edwards // Place New Farm

Fragrant Thai marinated fried chicken, house mayo, crunchy peanut and flower salad, and housemade sweet chilli sauce all stacked between two crunchy buns - the ‘Har Cheong Gai’ burger from Lucky Egg is finger lickin’ good!

Lucky Egg specialises in what they know best… fried chicken!

Located at Fortitude Valley’s Brightside’s sunny beer garden, Lucky Egg started with a unique mission.

“It’s our goal to find a way to serve drunk people delicious food,” says owner Jacob Knauth.

Every Friday, Lucky Egg do a unique burger. This week it’s the Har Cheong Gai, which is unlike anything we’ve tasted before. Check it out!